Bolita de Fuego
Reserva
Pinot Noir
VARIETAL 100% Pinot Noir
VINEYARDS: Agrelo / Mendoza
ESTIMATED ALCOHOL: 12.9 %
Visual Aspect
Attractive and delicate reddish hues that reflect brightness and vibrancy. A clean and clear wine. Its visual profile is beautifully aligned with the varietal and its vintage. A perfectly achieved chromatic identity. From the glass, the wine invites enjoyment.
Olfactory Aspect
Expressive and fragrant. Captivating. The first sensations are fresh—a delicious blend of red and black fruits such as strawberries, blackberries, and blueberries. An intense mix of minty notes, eucalyptus, licorice, pine, herbs, and clove—all scents that accompany and delight the nose. Finally, subtle smoky hints and soft spices add complexity and exquisite aromatic diversity. White pepper, thyme, jarilla (a native herb), jasmine, leather, and coffee are additional notes that enrich the olfactory palette.
Taste Aspect
A pleasant and flavorful first contact on the palate, creating a soft initial impression. Its silky tannins, enveloping body, intensity, and refreshing profile that caresses the palate are the main characteristics of this Pinot Noir, expressing identity and personality. Its long, persistent finish brings fruity, herbal, and spicy memories over time. Sophisticated and elegant. Every minute in the glass reveals a perfect journey through its sensory profile.
Pairing
The elegance, complexity, and power of its attributes allow for various pairing options. Ideal for after-meal moments, reading, or watching a movie. When it comes to food, it enhances experiences—stuffed pasta with creamy sauces, braised meats, grilled fish with roasted vegetables, aged cheeses, cured meats, risottos, and desserts combining chocolate and citrus creams. The wine’s organoleptic virtues are both challenging and exciting.
Serving Temperature
This varietal can be enjoyed slightly chilled, between 10°C and 12°C (50°F to 54°F), due to the finesse of its tannins. Be mindful of the environment and setting to avoid the effects of serving it too warm.
Bolita de Fuego
Reserva
Cabernet Sauvignon
VARIETAL: 100% Cabernet Sauvignon
VINEYARDS: Uco Valley / Mendoza
ESTIMATED ALCOHOL: 13.0 %
Visual Aspect
It presents a deep ruby red color, with violet or garnet tones at the edges if young, and brick hues due to its extended aging. Its shine is intense, and it has a high body, meaning it appears dense and dark when viewed in the glass. When tilted, it leaves pronounced tears or legs, indicating good alcohol concentration and structure.
Olfactory Aspect
On the nose, this Cabernet Sauvignon Reserva offers an attractive complexity: spicy notes of black pepper and clove combine with ripe red pepper and fresh cherries. Aging in French oak adds subtle aromas of cocoa, light tobacco, and cedar, which blend delicately, resulting in an elegant and well-balanced profile.
Taste Aspect
On the palate, this Cabernet Sauvignon Reserva is structured and powerful, with firm yet well-integrated tannins from aging. It presents intense flavors of dark fruits (such as cassis and plum), accompanied by spicy notes, vanilla, tobacco, and chocolate, a result of barrel aging. It has good acidity, which provides freshness, and a long, persistent finish with an elegant aftertaste.
Pairing
Perfect with stuffed pasta in creamy sauces, braised meats, grilled fish with roasted vegetables, aged cheeses, cured meats, risottos, and desserts that combine chocolate and citrus creams.
